Food safety scandals in Taiwan, from plasticizers to adulterated cooking oil, have gradually eroded people’s trust in what they eat. Most kefir in Taiwan is handmade in small workshops, which makes it particularly important to know whether its microbial quality meets the required standards.
“As parents, we want to make products that our children can enjoy with peace of mind.” That was our founding intention at 東歐嚴選|kefir.link. Customer health and food safety have always been our top priorities.
Here, we share independent food test reports to demonstrate the care we put into our products and their safety, so everyone can enjoy them with confidence.